About Us
Amazing European Style Sweet Treats that are not too sweet..
Chef Pavel specializes in Custom Cakes, Breads and Pastries in Bradenton
We use non-GMO and preservative free flour from France.
Chef Pavel - Master Baker
Chef Pavel has been baking European fare for 35 years. Born in the Czech Republic, Chef studied culinary cuisine in kitchens all over Europe. He immigrated to the USA 20 years ago and continues his culinary journey as owner and Chef at Cremesh European Restaurant in Bradenton Florida, and by baking bread, pastries, cakes, and catering for parties of all sizes. His passion for baking has brought him great success in Tampa Bay, Florida.
Made from Scratch!
Chef prefers not to use fondant or gum paste on his cakes, instead he pipes fresh flavored cream or he can create a smooth polished finish using flavored Butter Cream.